About School of Hotel Management and Tourism at Maya Devi University
Welcome to the esteemed School of Hotel Management and Tourism (SOHMT) at Maya Devi University, a premier institution renowned for its excellence in hotel management education within Dehradun.
Our mission at SOHMT is to provide unparalleled education and training for students seeking success in the Hospitality & Tourism sector. With state-of-the-art infrastructure, a comprehensive curriculum, immersive learning opportunities, and a supportive atmosphere, we are dedicated to nurturing the holistic development of our students. Our goal is to empower individuals to thrive in diverse career paths with confidence.
We are committed to delivering a multifaceted and integrated learning experience, continuously updating our curriculum to reflect the latest industry trends and innovations. Join us at SOHMT, where your journey to success in the Hospitality & Tourism industry begins.
School of Hotel Management and Tourism
Diploma in Hotel Management (DHM)
- Food Production
- Diploma in Bakery and Confectionery
- Diploma in Food & Beverage Service and Bar Tending
- Diploma in Front Office
- Housekeeping
Diploma in Aviation Management (DAM)
Bachelor of Hotel Management (BHM)
Bachelor of Science – Hotel Management (B.Sc. – HM)
USPs –
- Renowned Domain Specific & Highly Rich Experienced Faculty
- Updated syllabus to bridge the Gap between Academia and Industry
- The curriculum designed as per National and International standards in Hospitality Education.
- Focusses on multi-dimensional growth of the students in terms of Intellectual, Physical and social aspects of personality
- Centre of Excellence in Specific Domain & Technology for Experiential Learning
- 360° Advance Course Curriculum designed by Core Academia & Renowned Industry Experts
- Live Industry Projects based Learning through-out the course
- LMS based Pedagogy and Innovative Class Room Teaching Methodology
- One – to – One Progress Monitoring & Mentoring Methodology throughout the course
- Choice Based Credit System (CBCS) Based Assessments and Evaluation
- Full Time Industrial Internship after 3rd
- Advance Diagnostic & Mentoring for Career and Placement throughout the Course
- Dynamic Programming & Core Skill Guidance throughout the course
- Start-up & Idea Innovation Lab for Career & Professional Growth.
Career Prospects of the Course –
- Hotel Management
- Tourism Industry
- Catering Service
- Management
- Retail Management
- Event Management Companies
Career Options –
- Hotel Manager
- Restaurant Manager
- Bartender
- Chef
- Front office Manager
- Housekeeping Manager
- Event Manager
- Marketing Executive
- Human Resource Executive
- Sales Executive
- KST Manager
- F&B Controller
- Guest House Manager
